Another very stylish and well honed offering from the Languedoc, Bijou wines are well presented and have flavour notes of old rose and pomegranate that echo fine pinks from Provence. At under £10 a bottle this wine is dressed to impress. Try it with a platter of marinated leeks and charcuterie. Slice leeks finely and poach with wine, tomatoes, parsley, garlic and seasoning. Allow to cool completely then dress with good olive oil and lemon juice to taste. Retro and delicious!

About this Vineyard

Bijou Wine is an award-winning producer celebrating the undiscovered terroirs of the Languedoc and Provence, with a philosophy of ‘luxe abordable’ – affordable luxury. Founded by Chris Ellis through Crush Wines Ltd, Bijou sources from passionate growers across appellations from Cabrieres and Saint-Chinian to Coteaux Varois en Provence, with the lion’s share of its vineyards farmed to HVE (High Environmental Value) or organic standards. Now distributed in over 50 countries, Bijou has a wonderful knack for finding expressive, terroir-driven wines at prices that won’t break the bank.

About The Author

I’m Rosalind and I’m here to talk to you about Rosé. Whether it’s your first choice or your last on a wine list, this site is for you. After years of writing about and tasting wine, there is something truly special to me about the pink stuff. On the Rose Report, I write reviews of the best Rosé Wines. You can find out more about me HERE.